Lunch & Dinner

Cibo da Strada streetfood starters to share

Salumi meats
 

prosciutto al coltello
hand cut to order, selection changes daily : 12

salumi misti 
finocchiona, felino, mortadella, salame mantovana, soppressata piccante & di cinghiale : 25

salumi e formaggi misti assortment of artisanal meats and imported cheeses : 30

polpette baked, lightly breaded all beef meatballs, arrabbiata spicy sauce : 12

Formaggio cheese


raspa dura young lodigiano flakes (v) : 9

lodigiano nero black crust, aged 36 mo., cow’s milk (v) : 12

fresh mozzarella caprese handmade by chef, seasonal tomatoes, black olives & basil (v) : 18

formaggi misti raspa dura, ricotta affumicato, toma piemontese, gorgonzola piccante, testun al vino rosso (v) : 25

Fritti from the fryer

panzerotti lightly fried mini calzones (v) : 11

calamari calamari, balsamic aioli : 15

gamberoni tail-on shrimp, arrabbiata sauce : 15

zucchine zucchini sticks, mint aioli (v) : 10

funghi  portobello mushrooms, black truffle aioli (v) : 14

cavolfiore cauliflower florets, spicy aioli (v) : 11

suppli al telefono ragu & mozzarella risotto cones, jalapeno cheese sauce : 14

misto calamari, shrimp, zucchini : 16

polpette baked, lightly breaded all beef meatballs : 12

Piadine rolled bites

burrata burrata cheese, arugula,
parma prosciutto : 16

porchetta herb-roasted pork, fontina, arugula : 16

alle verdure grilled vegetables, fontina : 15

salmone smoked salmon, goat cheese, arugula, mint aioli : 18

pani house bread with olives, sundried tomatoes and sesame seeds : 2

Polenta creamy yellow cornmeal

melanzane eggplant stew, topped with mozzarella (v) : 16

zola gorgonzola dolce (gf & v) : 16

ragú all beef red meat sauce, raspa dura (gf) : 16

porco sausage & pork ribs (gf) : 16


pasta housemade daily & 100% organic

fai da te pasta your way

1. Choose your PASTa

spaghetti, penne or gnocchi


2. Choose your Sauce

monello marinara, cream, applewood smoked bacon : 19

salsa ai peperoni '4 pepper sauce' garlic, olive oil, puréed fresh fresno and jalapeno peppers (v) : 19

ragú grandma’s style all beef red meat sauce : 20

carbonara bacon, pecorino, eggs, black pepper : 19

cacio e pepe e.v.o.o., black pepper, pecorino,  (v) : 18

arrabbiata marinara, garlic, chili flakes, jalapeno (v) : 16
 

con pesce seafood pasta

lasagna di pesce layered pasta, shrimp, scallops, cod, zucchini, lobster bisque besciamella : 25

spaghetti neri con polipo black squid-ink spaghetti, mildly spicy lobster bisque sauce, sautéed octopus : 22

spaghetti alle vongole homemade spaghetti, clams, garlic, e.v.o.o., parsley : 22

spaghetti ai frutti di mare homemade spaghetti served with mussels, clams, calamari, bay scallops and one large prawn in a mildly spicy red sauce : 26

spaghetti di zafferano con gamberi saffron spaghetti, shrimp, prosecco cream sauce : 25


Weekly Monello Pasta Special

gnocchi rossi al pesto e gamberetti handmade sundried tomato gnocchi in a creamy pesto sauce with shrimp : 24


Speciali specials

spaghetti alla aragosta spaghetti, lobster bisque & brandy cream sauce, 1lb maine lobster : 35

gnocchi di zucca butternut squash gnocchi, gorgonzola cream sauce (v) : 20

gnocchetti con midollo small handmade spinach gnocchi, beef bone marrow, brown butter & sage sauce : 26

lasagna monello layered spinach pasta, grandma’s style beef ragú, besciamella, mozzarella, parmigiano : 20

caramelle handmade pasta filled with porcini and black truffle in a truffle cream sauce (v) : 22

ravioli di ossobuco handmade ravioli filled with veal ossobuco, marrow, ricotta and parmesan in a vegetable ragu : 25

casonsei alla bergamasca handmade ravioli filled with beef & pork sautéed with butter, sage and bacon : 25


Pizza da Monello
special four day fermentation - light, thin, and crispy

margherita mozzarella, tomato sauce, basil (v) : 16
vegetariana mozzarella, tomato, grilled vegetables (v) : 20
formaggi mozzarella, parmigiano, fontina, gorgonzola (v) : 18
bencotto bencotto sauce, mozzarella, ricotta cheese : 18
piccante mozzarella, arrabbiata sauce, spicy salame : 19
monello spinach, roasted bell peppers, sausage, raspa dura : 21
porchetta cheese sauce, porchetta, arugula : 20
tartufo cheese sauce, black truffle, cremini mushrooms (v) : 20
ragú cheese sauce, mildly spicy all beef ragu : 20
prosciutto: prosciutto, balsamic figs, cheese sauce, raspa dura : 24
calzone monello filled with cremini mushrooms, fontina, prosciutto cotto, served with arugula, burrata & tomato : 25

TOPPINGS

pollo chicken : 4
salsiccia sausage : 4
bresaola cured beef : 5

raspa dura shaved cheese : 4
funghi mushrooms : 3
olive green olives : 2


carne high quality meat offerings 

pollo alla valdostana breaded & pounded chicken breast white wine reduction,topped with ham, fontina and mozzarella, served with mashed potatoes : 23

stinco di maiale roasted pork shank, mashed potatoes (gf) : 24

battuta di pollo alla griglia grilled chicken breast, arugula, raspa dura (gf) : 23

ossobuco di vitello veal shank, porcini, mashed potatoes : 29

bistecca monello grilled butcher steak, rosemary potatoes (gf) : 27


pesce seafood

antipasti appetizers

fritto di pesce lightly breaded & fried calamari, shrimp, octopus, balsamic and spicy aioli : 21

lobster bisque mildly spicy lobster bisque, sauteed scallops, parmesan crisp (gf) : 12

polipo alla griglia our signature grilled octopus is slowly cooked until tender, then grilled to perfection! served with arugula, fennel, & tomatoes (gf ) : 18

piatti entrees

caciucco seafood stew of mussels, clams, bay scallops, calamari and one large prawn in a mildly spicy tomato sauce served with bread crostini : 26

scampi alla griglia four large grilled prawns, spicy aioli (gf) : 30

scorfano piccata local rockfish fillet in a white wine and lemon caper sauce, served with roasted tomatoes & mashed potatoes (gf) : 23

capesante monello sauteed sashimi grade gulf of maine scallops, white wine, garlic, bed of spinach, asparagus coins & cherry tomatoes (gf) : 25


Verdure veggies

zuppa del giorno soup of the day (v) : 9

piatto sano arugula, roasted peppers, beets, warm farro (v) : 16

carpaccio di zucchine thinly sliced raw zucchine, e.v.o.o., mint and mustard sauce, raspa dura (gf & v) : 12

verdure alla griglia grilled seasonal vegetables (gf & v) : 15

side mista seasonal greens, balsamic vinaigrette (gf & v) 6

caesar monello romaine, caesar dressing, herb croutons, parmesan crisp : 9